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Evidence suggests that rural communities throughout Colombia consider meat as both culturally and nutritionally important. Thus, this paper explores v...
Read moreIn this paper, we discuss the impacts in the UK and give examples of the steps that are being taken by the Department for Environment, Food and Rural ...
Read moreThe effects of harvesting the dominant palm tree Euterpe edulis on the abundance of 15 large frugivorous birds (Ramphastidae, Cracidae, Cotingidae, Tr...
Read moreMonitoring the impacts of anthropogenic threats and interventions to mitigate these threats is key to understanding how to best conserve biodiversity....
Read moreThe Flagship Project 4 CCAFS implemented in Mali since 2014 considers a wide adoption of climate-friendly practices that can help improve the producer...
Read moreSpiders form a major component of the generalist predator fauna, potentially able to restrict pest population growth, but their populations may be foo...
Read moreWhile there are numerous studies of impacts by individual invader species, there are few syntheses of invader impacts on plant community structure and...
Read moreThe international Long-Term Soil Productivity experiment began in 1989 in response to the need for Forest Service, U.S. Department of Agriculture mana...
Read moreThe paper analyses factors that undermine the pastoral livelihoods resilience and the implications of these factors for the viability of pastoralism. ...
Read moreA range of bracken (Pteridium aquilinum) control and heathland restoration treatments were applied over an 18 year period on a Calluna vulgaris heath ...
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