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Empirical, derived, and theoretical values of diet digestibility, DM intake requirements (DMI), diet nutrient content, and nitrogen and phosphorus bal...
Read morePredicted increases in atmospheric concentrations of CO2 may alter the susceptibility of many plants to insect herbivores due to changes in plant nutr...
Read moreAbandonment and eutrophication are major threats to traditional pastoral landscapes and their wildlife in Europe. Social and economica developments ha...
Read moreDue to climate change, an increasing frequency and severity of drought events are expected to impair grassland productivity, particularly of intensive...
Read morePeatlands are valued for ecosystem services including carbon storage, water provision and biodiversity. However, there are concerns about the impacts ...
Read moreA growing awareness of the destructive effects of non-native invasive species has led to a massive increase in removal programmes around the world. Ho...
Read moreEcological replacement using native mangrove species combined with physical treatments has become an effective method in controlling the spread of inv...
Read moreMeasurements at monthly intervals showed that leaf-fall in the Mora excelsa rain forests of Trinidad was much greater in Aug. Oct. and in Feb. April t...
Read moreThe Eurasian steppe has long been subject to grazing by domestic ungulates at high levels, resulting in widespread deterioration of biodiversity and e...
Read moreIncreasing evidence suggests that high biomass and litterfall do not necessarily bring about soil organic carbon (SOC) sinks, contrary to the assumpti...
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