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In Guatemala, the community and industrial forest concessions in the Maya Biosphere Reserve were created as an innovative way to manage natural resour...
Read moreThe weed flora of the unsprayed field margins of 19 fields in arable crop rotations was studied in Denmark in 1988-92. The farmer determined the crop ...
Read moreThe Collembola is one of the important prey groups for generalist arthropod predators in agro-ecosystems. Differences in the quality of available spec...
Read moreThe earthworm Lumbricus terrestris was the predominant food of the European badger; in the badger's habitat, L. terrestris was most abundant under pas...
Read moreThis report explores how Dundee schools and medical practices engage with Wee Forests-small, biodiverse woodlands planted under the national Wee Fores...
Read moreA field experiment in Hampshire was undertaken to test whether the herbicides, fungicides and insecticides used on cereal fields reduce the survival o...
Read moreFluctuations in the abundance of the noctuid Archanara geminipuncta, which causes damage to the silicate-rich shoots of common reed (Phragmites austra...
Read moreThis document reports on a literature review that assessed promising pulse options to safeguard food security, nutrition and environment conservation ...
Read moreThis strategic plan creates a road map through which the Asia-Pacific Association of Agricultural Research Institutions (APAARI) and its partners and ...
Read moreOvergrazing by exotic herbivores has a widespread impact on plant communities. We used the removal of exotic European rabbits, goats and donkeys from ...
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