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Animal pollination is important for more than 75% of agricultural crops, including coffee, whose productivity can increase with adequate pollination. ...
Read moreThe demand for cacao has increased. The implementation of more sustainable agricultural practices for cacao production such as organic farming and agr...
Read moreOver the last several decades, bottomland restoration efforts have established hundreds of thousands of acres of planted hardwood stands throughout th...
Read moreEucalyptus short rotation woody crops (SRWC) with superior genotypes are promising in central and south Florida due to their fast growth, freeze resil...
Read moreOver the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...
Read moreTraditional tropical agriculture often entails a form of slash-and-burn land management that may adversely affect ecosystem services such as pollinati...
Read moreLianas or woody vines can be detrimental to the trees that support them. Research on liana cutting for tropical timber management has demonstrated pos...
Read moreDespite population pressure and the urgent need for dairy production to be doubled by 2050, there is still a significant deficit in milk production in...
Read moreBiological control by natural enemies is a valuable ecosystem service. The predator community in a crop field is a combination of predators dwelling i...
Read moreCassava is consumed by 800 million people and is a staple crop in Africa. Its production may increase under climate change due to its high drought tol...
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