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Despite playing central roles in nutrient cycles and plant growth, soil microbes are generally neglected in the study of ecosystem services (ES), due ...
Read moreBecause birds can carry foodborne pathogens, widespread concern exists that birds impose food-safety risks to farms. Growers are thus often encouraged...
Read moreIn agriculture, winter cover crop (WCC) residues are incorporated into the soil to improve soil quality, as gradual litter decomposition can improve f...
Read moreEvidence suggests that the restoration of plant diversity in grasslands not only brings benefits for biodiversity conservation, but also the delivery ...
Read morePesticides can have unintentional effects on non-target organisms and change biotic communities. Such changes might be particularly important in soil ...
Read moreTwo lectins, concanavalin A (Con A) and Galanthus nivalis agglutinin (GNA), have anti-feedant properties that suggest a potential for the control of i...
Read moreAlthough studies have explored how soil microbial diversity and soil multifunctionality respond to land-use change at local scales, they have rarely b...
Read moreDespite the important role of refuse dumps for the conservation of threatened avian scavengers, there is no information about the direct effects on sc...
Read moreMonocultures of Grevillea robusta, a non-gregarious species, grow poorly in South Queensland where the tree occurs naturally. In G. robusta plantation...
Read moreThe soil of a forest is a driving factor for the functioning of the forest as a production system of ecosystem. It is the medium where soil organisms ...
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