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Densities of upland geese and ruddy-headed geese were determined for a variety of 'natural' pastures in the Falkland Islands. Herbage consumption by g...
Read moreDifferences in the quality of food eaten by male and female red deer in winter were studied at Glenfeshie, in the central highlands of Scotland. Hinds...
Read moreThe upper limit to the number of mice was estimated at 36 mice/ha when 860 000 Douglas fir seeds/ha were taken. Additional seeds did not result in fur...
Read moreRandom soil samples were used to estimate the number and weight of each species of enchytraeid and lumbricid at fourteen long-established experimental...
Read moreTo explore possible ways of reducing the effets of bud-eating in orchards, captive bullfinches [Pyrrhula pyrrhula] were studied in an aviary simulatio...
Read moreAgricultural expansion is the greatest driver of the loss of nature and its biodiversity and ecosystem services worldwide. In Africa, this is primaril...
Read moreThis presentation focuses on the monitoring of soil and land use in the UK, with a primary goal of supporting policy development and reporting obligat...
Read moreThis article contributes to streams of knowledge related to biocultural diversity, food tourism and the cultural impacts of introduced species. Specif...
Read moreArgentina's G20 presidency has emphasized the needs to improve soil management and increase agricultural productivity in a sustainable way to achieve ...
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