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Modern agriculture, in seeking to maximize yields to meet growing global food demand, has caused loss of soil organic carbon (SOC) and compaction, imp...
Read moreIntensive cropping systems select for a low diversity of weeds tolerant of chemical control, leading to persistent weed-crop competition and declining...
Read moreSemi-natural grasslands are among the richest European ecosystems in terms of biodiversity. However, they have been severely affected by farming inten...
Read moreOrganic farming (OF) enhances top soil organic carbon (SOC) stocks in croplands compared with conventional farming (CF), which can contribute to seque...
Read moreThis comparative report is based on the findings in three national reports from Denmark, Germany and the Netherlands elaborated as part of a study of ...
Read moreAgroecological researchers and advocates often make assumptions about the social impact and dissemination of their work: researchers may assume that t...
Read moreBased on the findings presented in this report, general recommendations regarding measures and strategies to decrease the water footprint (WF) of cott...
Read moreThe experiment was conducted at MARS, University of Agricultural Sciences, Dharwad, Karnataka state during summer season of 2013-14. Significantly hig...
Read moreThe enhancement of biodiversity in meadow grassland, an environmental aim of European agricultural policy, requires definition of appropriate manageme...
Read moreRestoration of native plant communities on previously disturbed land requires the identification and modification of environmental factors that impede...
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