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The production of Atlantic salmon in aquaculture has grown substantially over the last 40 years. The unintentional release of domesticated salmon pose...
Read moreThe fortieth session of the General Fisheries Commission for the Mediterranean as well as the tenth session of the Compliance Committee and the sevent...
Read moreReleasing pheasants in woodlands for game shooting is a widespread practice in the British countryside. Apart from changes to ground flora in woodland...
Read moreThe potential of small, isolated maize fields embedded in a large forest matrix (average canopy height 30 m, dominant trees Dialium guianense, Licania...
Read moreThe long-term sustainability of natural and bottom-cultured mussel beds relies on the availability of spat (i.e. juvenile mussels). Traditional spat c...
Read morePathogen transmission from open net-pen aquaculture facilities can depress sympatric wild fish populations. However, little is known about the effects...
Read moreAquaculture is seen as a possible solution to meet the rising demand for fish but only if the sector reduces its use of wild fish in feed as well as i...
Read moreSustainable management of rangelands will become increasingly important as the climate changes, yet rangeland dynamics are still a challenge to drylan...
Read moreMarine ecosystems provide humans with access to nutritious food. The discussion surrounding the cultivation of intertidal resources currently focuses ...
Read moreThis study was conducted to examine the trends of land use on the traditional grazing grounds of the Laevas reindeer herding community in northern Swe...
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