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Agricultural expansion is predicted to increase agrochemical use two to fivefold by 2050 to meet food demand. Experimental evidence suggests that agro...
Read moreThe 2 sources of CO2 for canopy photosynthesis are the soil and the atmosphere. For a barley crop, calculations of root respiration rate based on meas...
Read moreRates of photosynthesis of leaves and ears were measured after anthesis in a field of barley cv. Proctor using a simple leaf chamber with polypropylen...
Read moreCoexistence between wildlife and farmers can be challenging and can endanger the lives of both, prompting the provisioning of mitigation methods by go...
Read moreThis paper examines the impacts of the El Niño during the 2015/2016 season on maize productivity and income in rural Zambia. The analysis aims at iden...
Read moreThe Boetelerveld area in the province of Overijssel, Netherlands, was selected in 2004 as a Natura 2000 area based on 6 habitat types and the presence...
Read moreMany farmers are facing high economic risks if pollinator declines continue or temporal and spatial variation in wild bee communities cause reduced po...
Read moreClimate over Asian montane rangelands is changing faster than the global average, posing serious threats to the future of the region's livestock-based...
Read moreDespite the availability of research which has direct applications to environmental management, there is often a disconnect between scientific researc...
Read moreIn many ombrotrophic bog areas the invasion of grass (e.g. Molinia caerulea) and tree (e.g. Betula pubescens) species has become a major problem. We i...
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