Search
All content is free for everyone to browse, read and share. You’ll find journal articles and non-peer reviewed grey literature. Type keywords into the search box or Use the filtering options below to browse the content.
Showing 696 results
Research on China's food outlook and the impacts of climate change on China's agriculture was carried out by collaboration between China Agricultural ...
Read moreThe Mediterranean forests of the beneficiary countries of the project (Algeria, Lebanon, Morocco, Tunisia and Turkey) cover a total area of nearly 19 ...
Read moreRivers in Northern Nigeria flowing north-eastwards into Lake Chad traverse, as they pass through the Sudan Savannah zone, wide seasonal flood-plains t...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreVegetation and biogeomorphology are highly coupled in beach dune systems, but plant species effects on abating storm erosion are largely unexplored. W...
Read moreClarifying what species are being consumed at what times can improve our understanding of how anthropogenic change affects food web dynamics, with imp...
Read moreIn a cider-apple orchard near Bristol, England, in late January 1972 (Experiment 1) and December 1972 (Experiment 2), fully grown larvae of Cydia pomo...
Read moreOver the past three decades changes in agricultural management have resulted in increased crop and grass production. This intensification has been acc...
Read morePredicting how increasing rates of global trade will result in new establishments of potentially damaging invasive species is a question of critical i...
Read more