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Clearcutting has been identified as a main threat to forest biodiversity. In the last few decades, alternatives to clearcutting have gained much inter...

Afforestation is globally increasing to produce timber and pulp wood, but also to enhance ecosystem services such as carbon sequestration, nutrient re...

To investigate whether and how Social Innovation (SI) can contribute to transformative change, we explored nine Native Seed Collectors Networks (NSCNs...

Urbanization has been identified as a global threat to biodiversity. Human population growth in coastal areas, including estuaries, is expected to inc...

Habitat offsets are increasingly used in attempts to avoid the impacts of permitted habitat removal on biodiversity, but their ability to achieve a ge...

Biological responses to liming of acidified surface waters are equivocal and limit the overall assessment of food web responses. In this study, we ana...

Multiple stressors such as climate change and eutrophication are responsible for the global decline in macrophytes in lakes. The loss of this key comp...

Intensive resource extraction activity in the oil sands of Canada alters the quantity, structure and distribution of native ecosystems, which in turn ...

Throughout the tropics, regenerating secondary forests occupy vast areas previously cleared for agriculture and cattle ranching. However, despite the ...

Rice-fish co-culture system has a history of more than 2,000 years in Asia and has been recognized as one of FAO's Globally Important Agricultural Her...