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The term pyric herbivory was first introduced in 2009, describing how fire shapes herbivory as burned areas attract herbivores and, simultaneously, he...

Agricultural intensification has simplified landscape composition and configuration, which has led to biodiversity declines. Increasing landscape-wide...

Agricultural intensification, afforestation and land abandonment are major drivers of biodiversity loss in semi-natural grasslands across Europe. Reve...

The widespread decline of insect pollinators poses a conservation concern and threatens both the pollination of wild plants and crops. Primary drivers...

Streams collect runoff, heat, and sediment from their watersheds, making them highly vulnerable to anthropogenic disturbances such as urbanization and...

Experiments were carried out at three sites in southern Scotland to determine the suitability of Molina caerulea grassland for sustained use in provid...

Residential gardens are a valuable habitat for insect pollinators worldwide, but differences in individual gardening practices substantially affect th...

Flower strips are a fundamental part of agri-environment schemes (AESs) introduced by the European Union to counteract the loss of biodiversity and re...

Green alder shrubs Alnus viridis increasingly overgrow European mountain pastures but hinder natural forest succession. This nitrogen-fixing, autochth...

Sustainable food production requires agriculture to conserve biodiversity and facilitate ecosystem services to maintain productivity levels while redu...