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Population modelling and field measurements of births, growth and mortality were used to investigate the long-term change in abundance of Atriplex ves...

During the last few years a variety of methods have been applied in Switzerland to preserve and enhance biological diversity in agricultural systems. ...

Up to 73% of the world's rangelands are degraded, and increasing demand for meat in developing countries and a growing human population are likely to ...

There is general concern that local loss of plant diversity will adversely impact net primary productivity and other ecosystem properties. However, me...

Limited information exists on approaches to effectively revegetate severely disturbed, barren, subgrade (unconsolidated parent material) serpentine su...

Changes in livestock grazing regimes are among the most important drivers of species loss and decrease in functional diversity world-wide. However, ta...

Plant species composition and species response to grazing are fundamental to the management of grazing lands. Reliable prediction of grazing responses...

Herbivores, edaphic features and fire are primary factors regulating the balance between woody and herbaceous vegetation in savannas. Many observation...

Maintaining semi-natural open habitats requires biomass removal, which can be achieved by extensive grazing with livestock species. However, implement...

Although biodiversity loss is a critically important topic, our understanding of how both land abandonment and land-use intensification in semi-natura...