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Areas dedicated to shrimp aquaculture have increased dramatically over the last 50 years. Resultant land-use changes directly threaten the extent of m...
Read moreThe trade in wild animals for meat, or 'bushmeat', is perceived as one of the most important threats to wildlife in the tropics. Unsustainable bushmea...
Read moreThere is increasing evidence that disease-mediated invasions are widespread across a range of vertebrate, invertebrate and plant systems. We therefore...
Read moreThe idea that variable fire regimes (pyrodiversity) may increase habitat heterogeneity and, consequently, increase biodiversity at the landscape level...
Read moreThe concept of biodiversity conservation relies primarily on protected areas. Yet, protected areas are influenced by the surrounding anthropogenic mat...
Read moreBased on eDNA and manual survey data carried out in 2021 and 2022 at the Pevensey Levels, Sussex, Natural England has erected four coffer dams in the ...
Read moreThis study was commissioned to build on the qPCR assay developed for detecting Cipangopaludina chinensis by ADAS in 2021 (NECR410). The qPCR successfu...
Read moreThis report details a phytosociological survey conducted by botanists from RSK Biocensus Ltd, mapping approximately 90 hectares of intertidal saltmars...
Read moreManagers tasked with controlling invasive species require effective methods that are quick and easy to use without inflicting extensive nontarget dama...
Read moreInvasive crayfish are an important ecological concern in many freshwater ecosystems. Many efforts have been made to eradicate them, but there is very ...
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