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South Georgia has a species-poor vascular flora that is not adapted to grazing by vertebrates and reindeer (Rangifer tarandus) introduced in 1911 and ...
Read more1. Mitigating the detrimental impacts of intensive farming on biodiversity requires the implementation of cost-effective conservation actions. Targete...
Read moreThe individual and joint effectiveness of two biorational tactics (crop interference and the exploitation of negative cross-resistance to certain herb...
Read moreMountain hares (Lepus timidus) are summer grazers that switch to browse in winter, while rabbits (Oryctolagus cuniculus) eat mostly grasses throughout...
Read moreWhitebark pine (Pinus albicaulis) seeds are an important food of grizzly bears (Ursus arctos horribilis) wherever whitebark pine is abundant in the co...
Read moreSpatio-temporal fire regimes are likely to shift with changes in land use and climate. Such a shift in the disturbance regime has been proposed from r...
Read moreEcosystem services to agriculture, such as pollination, rely on natural areas adjacent to farmland to support organisms that provide services. Native ...
Read moreThe joint meeting of the 6th International Conference of Rodent Biology and Management (ICRBM) and the 16th Rodens et Spatium (R&S) conference was...
Read moreThe effect of grazing by red deer (Cervus elaphus) was assessed in eight native pinewoods (dominated by Pinus sylvestris) in the Scottish Highlands in...
Read moreThe ecological effects of harvesting from wild populations are often uncertain, especially since the sensitivity of populations to harvesting can vary...
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