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The recent dramatic decline in farmland biodiversity is often attributed to agricultural intensification and structural changes in the agricultural la...
Read moreAgricultural landscapes are productive areas with high biodiversity potential, but their conversion to monocultures and intensification of practices a...
Read morePopulations of Aphis fabae were monitored in the UK in 1969-86 on its primary winter host (Euonymus europaeus), on the 2 principal secondary summer cr...
Read moreAphid clones that feed on the same plant species for many generations often develop biotypes specifically adapted to the particular host-plant. Such b...
Read moreProtected areas (PAs) are a key intervention for conserving biodiversity and ecosystem services. A major challenge for PAs is the control of invasive ...
Read moreThe following is virtually the author's summary of this part of a series on investigations in south-eastern England [cf. RAE A 57 889, etc.]. The effe...
Read moreThe effects of climate change on the natural environment have been the subject of many studies in recent decades. However, there has been little resea...
Read moreDespite the staggering economic and ecological impacts of invasive animals, maps of their distribution are often only broad generalisations. Detailed ...
Read moreThe movement of native herbivores onto agricultural land is a key management issue world-wide as they may compete with domestic livestock for pasture ...
Read moreExperiments were carried out at three sites in southern Scotland to determine the suitability of Molina caerulea grassland for sustained use in provid...
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