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The effects of the presence of a crop on weed growth were compared using Avena fatua, A. ludoviciana and A. sativa as weed indicator species and A. sa...
Read moreField studies at Montmagny, Quebec showed that the use of hayfields (dominated by Medicago sativa, Trifolium pratense, Phleum pratense, Agropyron repe...
Read moreCereal/legume intercropping typically increases crop yield; however, the mechanisms through which soil microbes mediate overyielding in intercropping ...
Read moreClimate change could have a critical impact on agriculture in Nepal due to changes in the variability of water availability and associated uncertainty...
Read moreNon-crop (segetal) plants in arable systems are commonly perceived simply as 'weeds', that is, harmful at worst and undesirable at best. The increase ...
Read moreWith increasing numbers of large grazing birds on agricultural grassland, conflict with farmers is rising. One management approach to alleviate confli...
Read moreTropical conservation strategies traditionally focus on large tracts of pristine forests but, given rapid primary forest decline, understanding the ro...
Read moreOrganic farming is a promising way to reduce pesticide use but increasing the area under organic farming at the landscape scale could increase pest in...
Read moreAspects of the flowering biology of wild cashew A. occidentale, an andromonoecious, self-fertile tree, were investigated in north-east Brazil, where t...
Read moreThe encroachment of invasive shrubs in forest understories can have detrimental effects on native plant recruitment. As a result, removal of invasive ...
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