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One of the greatest challenges humanity faces is feeding the world's human population in a sustainable, nutritious, equitable and ethical way under a ...
Read moreA food system approach to attaining Sustainable Development Goals related to poverty eradication, hunger elimination, and health and nutrition is gain...
Read moreFAO is leading an initiative to improve policies and practices related to concessions on natural production forests in order to sustain forests, build...
Read moreThe goal of decentralisation of forest sector governance under the Local Government Act in Uganda was to shift responsibility for forest management to...
Read moreInvasive annual grasses alter fire regimes in shrubland ecosystems of the western USA, threatening ecosystem function and fragmenting habitats necessa...
Read moreThe Bat Earned Recognition (BER) pilot programme was developed in March 2021 in partnership between Natural England, the Chartered Institute of Ecolog...
Read moreRecognizing the diversity of preferences for, and values ascribed to, ecosystems in decision-making can help to realize more sustainable and equitable...
Read moreMounting evidence suggests that win-wins are elusive and trade-offs are the norm in marine conservation development practice. The status quo involves ...
Read moreReducing emissions from deforestation and forest degradation (REDD and REDD+) is an international mechanism for mitigating climate change impacts. The...
Read moreThis study was conducted to examine the trends of land use on the traditional grazing grounds of the Laevas reindeer herding community in northern Swe...
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