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Reductions in resource availability, associated with land-use change and agricultural intensification in the UK and Europe, have been linked with the ...
Read moreThere is little consensus on how agriculture will meet future food demands sustainably. Soils and their biota play a crucial role by mediating ecosyst...
Read moreThe explicit and implicit aims of creating ecological focus areas (EFAs) and implementing greening measures in European agro-ecosystems include the pr...
Read moreThis report analyses trends in agriculture for the US Southwest region, one of the most water stressed and productive agricultural regions in the worl...
Read moreIntensifying agricultural production in sustainable ways is pivotal to increasing food production while reducing environmental impacts. Ecological int...
Read moreInteractions between plants can be beneficial, detrimental or neutral. In agricultural systems, competition between crop and spontaneous vegetation is...
Read moreOne of the critical challenges in agriculture is enhancing yield without compromising its foundation, a healthy environment and, particularly, soils. ...
Read moreTropical peat swamp forests retain large carbon stocks and support unique biodiversity, but clearance and drainage for agriculture have resulted in fi...
Read moreAs demand for wood products increases in step with global population growth, balancing the potentially competing values of biodiversity conservation, ...
Read moreSustainable agriculture aims to produce sufficient food while minimizing environmental damage. To achieve this, we need to understand the role of agri...
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