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Researchers, practitioners and policymakers have widely documented the multifarious ways that nature influences human well-being. However, we still ha...

Given the current debate on the global food crisis, conservation in Europe is expected to shift from maximizing biodiversity at the expense of yield t...

Vulpia (Vulpia bromoides and V. myuros) and barley grass Hordeum murinum are prevalent annual grass weeds of native grasslands and grazed pastures in ...

Nature-based tourism provides an outlet for people to experience non-material nature's contributions to people (NCP) and can even promote care for nat...

Growth rates, death rates and distribution of grain sorghum and weed roots in conventional tillage (CT) and no-tillage (NT) plots were measured in fie...

The Mediterranean-type climate region of Chile is a globally unique biodiversity hotspot but its protected area system does not adequately represent t...

Adult coho salmon Oncorhynchus kisutch return each autumn to freshwater spawning habitats throughout western North America. The migration coincides wi...

1. There is increasing demand to expand the extent of native woodland in the UK, to tackle both climate change and biodiversity crises. In general, th...

In Australia, biological control is a promising long-term management strategy for the woody weed mimosa Mimosa pigra but does not yet provide adequate...

Understanding how resource diversification affects ecological interactions, food web structure and ecosystem functioning is essential in both fundamen...