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Fleshy fruit production is becoming more intensive worldwide, but how this affects frugivorous birds is poorly known. In the Mediterranean region, int...
Read moreAlthough traditional land-use and management practices are known to enhance environmental heterogeneity in agricultural lands, loss of heterogeneity r...
Read moreBiotic pollination can benefit crop production, but its effects are highly variable. To maximise benefits from this ecosystem service, we need a great...
Read moreSince the Green Revolution, the management of agrochemicals has become a cornerstone of agriculture, allowing it to expand over terrestrial ecosystems...
Read moreAgricultural intensification and simplification are key drivers of recent declines in wild bird populations, heightening the need to better balance co...
Read moreRapid agricultural change in western Europe has occurred in the last three decades, at cost to farmland biodiversity, particularly birds. This study r...
Read moreenThis link goes to a English sectionfrThis link goes to a French section Agricultural intensification is leading to conversion of cocoa agroforestry ...
Read moreenThis link goes to a English sectionptThis link goes to a English section Biocontrol services are widely recognized to provide key incentives for bat...
Read moreThe spread and intensification of agriculture are recognized as two of the most important global threats to wildlife. There are clear links between ag...
Read moreThe design of sustainable agroecosystems is crucial to meet contemporary environmental challenges such as biodiversity loss and global change. Ecologi...
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