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Seed control is a food sovereignty issue. Following the almost complete transfer of seed management to the private sector in France, in the last fifty...
Read moreA significant portion of the world's remaining biodiversity and agrobiodiversity is in the hands of local and indigenous communities who tend to be po...
Read moreDelineation of seed zones or provenance regions to preserve local adaptation is a common practice in forestry and restoration, as locally adapted plan...
Read moreSeed samples of wheat and barley were collected in Nepal and Pakistan, from c. 100 villages in each country. Nepal is said to be a Vavilovian 'centre ...
Read moreThis paper presents a project that examined the effects of intensive management and genetic selection of loblolly pine (Pinus taeda) on soil CO2 efflu...
Read moreThe identification of species, communities, or ecosystems that are likely to be strongly damaged by human activities (i.e. that are fragile) forms an ...
Read moreThis chapter describes the natural teak forests and their status and management in Myanmar, India, Lao PDR and Thailand. Also, the chapter provides de...
Read moreProceedings from the 2014 IUFRO Joint Conference: Genetics of five-needle pines, rusts of forest trees, and Strobusphere in Fort Collins, Colorado. Th...
Read moreBioversity International's research for development focuses on sustainably managing and conserving the rich agricultural and forest biodiversity for d...
Read moreAnalysis of population age-state spectra of Gentiana pneumonanthe in a variety of vegetation types (principally wet heathlands and unmanured hay meado...
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