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During the last century, many plant species typical of heathland and nutrient-poor acidic grasslands have become rare whereas others have remained com...
Read moreThe ecosystem service of predation of weed seeds by naturally occurring seed-eating animals, including ants, in agricultural fields has been suggested...
Read moreAt the global scale, vineyards are usually managed intensively to optimize wine production without considering possible negative impacts on biodiversi...
Read moreTrait-based approaches can reveal the mechanisms through which disturbances or stress impact communities, allowing comparisons of the role of differen...
Read moreThis proceedings contain a range of topics germane to the ecology and management of southern forests, addressed in 101 oral and 61 poster presentation...
Read moreWith accelerating urbanization, the urban contribution to biodiversity conservation becomes increasingly important. Previous research shows that citie...
Read moreGrowth-stage optimization (GSO) offers a new approach to biodiversity conservation in fire-prone regions by estimating the optimal distribution of veg...
Read moreThis paper provides details of soil and water conservation (SWC) investments in Ethiopia over the past 20 years. It presents SWC practices and estimat...
Read moreAgricultural intensification and abandonment of traditional agricultural practices are main drivers of current insect declines. The resulting loss of ...
Read moreSince 1st January 2015, as part of the greening of the European common agricultural policy (CAP) a ban has been put on ploughing of permanent grasslan...
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