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The carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreDetecting rare bird species is an essential aspect of ornithological culture. The pursuit of observing rare bird species is not only a key facet of bi...
Read moreThe agriculture sector plays a critical role in the Nepalese economy, contributing more than 33 percent to Nepal's gross domestic product and engaging...
Read moreThe policy document - National Climate-Smart Agriculture and Food Security Action Plan of Ghana (2016-2020) - provides the implementation framework fo...
Read moreExtreme hydro-climatic conditions, such as droughts, flood and typhoons can adversely affect or even completely interrupt agriculture systems and othe...
Read moreIn the context of increasing vulnerability to climate change for people dependent on natural resources for their livelihoods, the International Food P...
Read moreOne of the greatest challenges humanity faces is feeding the world's human population in a sustainable, nutritious, equitable and ethical way under a ...
Read moreThis study was undertaken in Wote division, Makueni district, Eastern province, Kenya, to test the effectiveness of different methods of communicating...
Read moreThis report presents final findings from the baseline data collection exercise conducted for the Global Framework for Climate Services (GFCS) Adaptati...
Read moreTo investigate whether and how Social Innovation (SI) can contribute to transformative change, we explored nine Native Seed Collectors Networks (NSCNs...
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