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Ballast water is recognized as a leading pathway for the introduction of aquatic non-indigenous species which have caused substantial ecological damag...

Habitat connectivity is important for tropical biodiversity conservation. Expansion of commodity crops, such as oil palm, fragments natural habitat ar...

The eastern North American monarch butterfly is at risk of quasi-extinction due, in part, to the loss of breeding habitat in agricultural landscapes o...

Community supported agriculture (CSA) is an alternative food network that aims to enable sustainable and just food production by bringing consumers an...

Facing the dual threats of climate and socioeconomic changes, how Tibet can seize the opportunity for ecological restoration to enhance environmental ...

Diet selectivity by domestic herbivores controls plant community structure and dynamics and may induce rangeland degradation, particularly in drylands...

Over the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...

Clarifying what species are being consumed at what times can improve our understanding of how anthropogenic change affects food web dynamics, with imp...

Over the past three decades changes in agricultural management have resulted in increased crop and grass production. This intensification has been acc...

The Azores bullfinch (or priolo), Pyrrhula murina [Pyrrhula pyrrhula murina], is known only in the east of the island of S. Miguel (Azores), where it ...