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Transpiration rates of Douglas-fir trees (Pseudotsuga menziesii) were measured in the field, using tritiated water (HTO) as a tracer for water. Sites ...
Read moreGut microbiome disequilibrium is increasingly implicated in host fitness reductions, including for the economically important and disease-challenged w...
Read morePublished and unpublished records of dates of budburst of lateral shoots on 2- to 10-yr-old trees collected on 14 occasions at sites near meteorologic...
Read moreThis proceedings contain a range of topics germane to the ecology and management of southern forests, addressed in 101 oral and 61 poster presentation...
Read moreYoung plants of 5 species were grown in pots for 8-16 days in daylight under shades constructed of 6-mm strips. The shades were fixed or were made to ...
Read moreMeasurements were made during the winter of 1977/78 at the Welsh Plant Breeding Station of changes of leaf, stolon and root biomass, stolon length and...
Read moreThe relationship between the wt. of above-ground biomass/unit area (y) the number of plants/unit area and time can be expressed in terms of arbitrary ...
Read moreThe summer growth, winter dieback and grazing of shoots and flowers of heather was measured at 2 moors in N.E. Scotland. The main factor determining a...
Read moreField measurements showed that Deroceras sp., a slug, could at times be a serious pest in pastures of T. semipilosum cv. Safari in SE Queensland. At p...
Read moreWater availability is the most important factor in tea growth. Average monthly tea yields for Uganda estates were correlated with soil water indices.
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