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Invasive freshwater aquatic plants can have adverse ecological effects on the systems to which they are introduced, changing ecosystem function, threa...

Acacia nilotica is a spinescent woody legume that has become highly invasive in several parts of the world, including Australia where it has been decl...

Cassava is consumed by 800 million people and is a staple crop in Africa. Its production may increase under climate change due to its high drought tol...

Niche partitioning might be predicted to be particularly dynamic in 'novel ecosystems' characterized by human-altered environmental conditions and bio...

Cut-over peatlands cover large surfaces of high potential value for enhancing biodiversity and carbon sequestration if successfully restored. Unfortun...

Livestock grazing enterprises have potentially threatening effects on the conservation of plants in grassy subtropical eucalypt woodlands. Commercial ...

Hydroperiod, wetland size and land use of watersheds surrounding wetlands have important individual influences on plant communities in wetlands. Our o...

The addition of large water storage dams to rivers in California's Central Valley blocked access to spawning habitat and has resulted in a dramatic de...

Renewable energy facilities are a key part of mitigating climate change, but can pose threats to wild birds and bats, most often through collisions wi...

Effective biodiversity conservation can be hampered by the compartmentalisation of technical advice, guidance, objectives and strategy according to ha...