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During winter 1987-88 and 1988-89 in Quebec, food quality (protein, total non-structural carbohydrates (TNC) and phenolics) was much greater, and vari...
Read moreEffective decision-making in environmental management requires the consideration of multiple objectives that may conflict. Common optimization methods...
Read moreUntil the late 1960s, Euterpe edulis was the most important edible palm species in the Brazilian markets. Since then, overharvesting of natural stands...
Read moreTechniques and models for identifying the distribution of grazing by domestic animals in large (>100 km2) rangeland paddocks in arid central Austra...
Read moreHerbaceous biomass was monitored for 9 years in an intact, semiarid savanna woodland near Bourke, New South Wales, with a 15% canopy cover of E. popul...
Read moreOne of the main aims of agri-environment schemes (AES) is to increase biodiversity on farmland. Common conservation practice is to identify areas cont...
Read moreThe trade in jaguar body parts is viewed as an alarming threat to the jaguar, and there is the assumption that Chinese demand is driving the trade. Ho...
Read moreSimple logistic regression models empirically derived in other fragmented landscapes (in the Netherlands and Italy) were explored for their ability to...
Read moreThe protection of sensitive species from overfishing is a key aspect of the ecosystem approach to fisheries management. We use life-history parameters...
Read moreEstimates of space use derived from animal tracking studies are often biased by where animals are tagged, with areas distant to the tagging site, in b...
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