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We tested the effects of herbaceous vegetation enhancement on the abundance and richness of plants and arthropods in a wine-producing vineyard in Isra...
Read moreThe availability, consumption and trade of bushmeat is highly variable across time and space. This paper examines how the bushmeat market in Napo, Ecu...
Read moreThe negative impact of invasive alien plants (IAPs) in protected areas (PAs) is managed through control programmes, often using area-based management,...
Read moreThe alarming loss of pollinator diversity world-wide can reduce the productivity of pollinator-dependent crops, which could have economic impacts. How...
Read moreFire is important for the maintenance and conservation of African savanna ecosystems. Despite the importance of fire intensity as a key element of the...
Read moreGlobal tropical forests have been modified and fragmented by commodity agroforests, leading to significant alterations in ecological communities. Neve...
Read moreThe concept of pollinator niche complementarity maintains that species-rich pollinator communities can provide higher and more stable pollination serv...
Read moreIntroduced pathogens and other parasites are often implicated in host population-level declines and extinctions. However, such claims are rarely suppo...
Read moreThe Lenga and the Ñire are the native species of the Patagonian Andean forests that 'paint red' the otonal slopes, forming that typical landscape that...
Read moreChanges in the seed bank, seedling emergence and plant density of the most common grass species, and all legume species, were monitored from Oct. 1986...
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