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This paper explores the implications for food production and land use of a 100% conversion to organic farming in England and Wales. The analysis uses ...
Read moreIndustrial longline fishing has been suspected to impact upon black-footed albatross populations Phoebastria nigripes by increasing mortality, but no ...
Read moreResource management agencies are often charged with managing natural resources for economic and social goals, while also protecting and conserving bio...
Read moreJellyfish blooms along coastal areas can pose significant challenges for beach users and local authorities. Understanding the factors influencing jell...
Read morePreventing biodiversity loss in fragmented agricultural landscapes is a global problem. The persistence of biodiversity within remnant vegetation can ...
Read moreTropical forest loss can drive the extinction of forest-dependent species. Yet, non-forest species can proliferate in deforested landscapes, thus enab...
Read moreThe decay process of animal carcasses is a highly complex succession driven by abiotic and biotic variables and their interactions. As an underexplore...
Read moreVine mealybug Planococcus ficus is an invasive pest of vineyards in many areas of the world. In California, USA, it infests all plant subunits and has...
Read moreLocal ecological knowledge (LEK), tied to specific cultures, is crucial for sustainability in conservation initiatives. Therefore, including holders o...
Read moreHabitat loss, agricultural intensification, pesticide use, disease and climate change have contributed to the decline of numerous insect groups. Recen...
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