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This paper presents a comprehensive analysis and evaluation of scientific studies on public goods provided by organic farming in the following areas: ...
Read moreThis report provides an overview of the United Nations Framework Convention on Climate Change (UNFCCC) reporting process for national greenhouse gas (...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreThe routes of transfer of fluoride to invertebrates and the relative fluoride loading of different body parts were studied in larvae of Diprion pini. ...
Read morePersistent pesticide residues remain a significant environmental pollutant, reducing breeding success of predatory birds even where such pesticides ha...
Read moreRoadsides are targeted for restoration of pollinator-friendly plants. Yet, roads are sources of macronutrient, micronutrient and heavy metal pollution...
Read moreThis working paper is intended to help countries in West Africa, and local communities and farmers to adopt climate-smart land management practices th...
Read moreInflammation is one of the suggested pathways linking exposure to neighbourhood air pollution and greenspace to psychological distress. Yet, inflammat...
Read moreForest monitoring in Europe provides information relevant to clean air policies, political processes related to sustainable forest management (SFM), a...
Read moreIn Friesland, the total area of peat soils is 58 569 ha, of which 22 197 ha has a thin clay deck and 36 342 without clay deck. Peat soils with a thin ...
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