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In Papua New Guinea the most important cacao pest, Pantorhytes szentivanyi Mshl., is controlled by the ant Anoplolepis longipes (Jerd.) [cf. preceding...
Read moreLong-term pathogen control or eradication in wildlife is rare and represents a major challenge in conservation. Control is particularly difficult for ...
Read moreGrasslands occur around the globe and, in temperate regions, their natural management by fire, drought and wild herbivores has largely been replaced b...
Read moreUnderstanding the functional relationship between marine predators and their prey is vital to inform ecosystem-based management. However, collecting c...
Read moreIn studies on the dynamics of leaf water status and stomatal behaviour, B. gracilis and A. smithii [Elymus smithii] showed remarkably different stomat...
Read moreThe harvest of wild plants with medicinal uses is increasing globally, both for self-treatment and as a source of income. The increasing demand for th...
Read moreIn this article we analyse and discuss how organic farming can be understood, in general, as a means to contribute to the sustainable development of s...
Read morePest management is essential to maintain agricultural production, but recent shifts in policies and the development of insecticide resistance have res...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreMicrobe-based biocontrol applications hold the potential to become an efficient way to control plant pathogen disease outbreaks in the future. However...
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