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Field studies at Montmagny, Quebec showed that the use of hayfields (dominated by Medicago sativa, Trifolium pratense, Phleum pratense, Agropyron repe...

The following is based largely on the author's summary of this account of laboratory investigations in Kenya [cf. RAE A 54 394]. Dust formulations of ...

Gambusia affinis reduced the abundance of the mosquito Culex tarsalis in a rice field in the San Joaquin Valley, California. The fish also reduced the...

Humans have traded and transported alien species for millennia with two notable step-changes: the end of the Middle Ages and beginning of the Industri...

Agricultural expansion is predicted to increase agrochemical use two to fivefold by 2050 to meet food demand. Experimental evidence suggests that agro...

Agricultural intensification can cause a huge increase in productivity. However, associated costs in terms of reduced, self-regulation and increased r...

Brent geese fed on fields of winter wheat at Burnham Deepdale, Norfolk from Nov. to Mar., and particularly during Dec. to Feb. On undisturbed fields t...

Sustainable agriculture aims to produce sufficient food while minimizing environmental damage. To achieve this, we need to understand the role of agri...

Soil invertebrate communities represent a significant fraction of global biodiversity and play crucial roles in ecosystems. A number of human activiti...

Information is lacking on how possible future changes in the seasonal occurrence and intensity of precipitation in Europe will affect the arthropod co...