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Many farmers are facing high economic risks if pollinator declines continue or temporal and spatial variation in wild bee communities cause reduced po...

Although the importance of the soil microbiome in mediating plant community structures and functions has been increasingly emphasized in ecological st...

Input-driven, modern agriculture is commonly associated with large-scale threats to biodiversity, the disruption of ecosystem services and long-term r...

Carbon cycling in grasslands can be impacted by livestock grazing, partially as an indirect result of herbivory-induced compositional shifts in the pl...

In many ombrotrophic bog areas the invasion of grass (e.g. Molinia caerulea) and tree (e.g. Betula pubescens) species has become a major problem. We i...

Herbivores, edaphic features and fire are primary factors regulating the balance between woody and herbaceous vegetation in savannas. Many observation...

Disease transmission can occur between and within species for diseases with multiple hosts. If these diseases are undesirable, for economic or health ...

Maintaining semi-natural open habitats requires biomass removal, which can be achieved by extensive grazing with livestock species. However, implement...

Many restoration projects use seeds to found new populations, and understanding phenotypic traits associated with seedling establishment in disturbed ...

Forestry with short stand generations and simplified forest structures has markedly affected forest biodiversity. One group of organisms adversely aff...