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Agricultural management intensity and landscape heterogeneity act as the main drivers of biodiversity loss in agricultural landscapes while also deter...
Read moreBumblebees are important pollinators for a wide range of crops and wild plants. Performance of their colonies depends on pollen and nectar as food res...
Read moreBiofuel production from cellulosic feedstocks may increase during the next century. To be sustainable, this production should protect environmental qu...
Read moreThe ongoing biodiversity and climate change crises require society to adopt nature-based solutions that integrate and enhance ecosystems. To achieve s...
Read moreShea Vitellaria paradoxa trees bear fruit and seeds of considerable economic, nutritional and cultural value in the African Sudano-Sahelian zone. In m...
Read moreDeer (Cervidae) populations are increasing across the temperate zone, threatening forest biodiversity and ecosystem services. However, the fundamental...
Read moreEcosystems at high altitudes and latitudes are expected to be particularly vulnerable to the effects of global change. We assessed the responses of li...
Read moreThe importance of peatlands is being increasingly recognized internationally for both the conservation of biodiversity and the provision of ecosystem ...
Read moreShade trees in agroforestry systems confer ecosystem services, such as enhanced soil fertility from diverse litter inputs, microclimate regulation via...
Read moreThis report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared unde...
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