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Plantago lanceolata was grown at a range of sowing rates in controlled-environment, glasshouse and field experiments in competition with perennial rye...
Read moreGermany is generally characterized by intensive agriculture. There is increasing concern about the situation of extensively used meadows and pastures ...
Read moreDispersal parameters are critical for modelling spatially dynamic populations yet remain among the most difficult to quantify. Linyphiid spider aerial...
Read moreWet grasslands (21 190 ha) in the province of Zuid-Holland, Netherlands, are internationally important as a core area for black-tailed godwits (Limosa...
Read moreThe accumulation of nutrients in the standing crop and standing dead material in naturally grazed and sheep-grazed grass/clover vegetation on reclaime...
Read morePost-war agriculture in Britain and the EEC, facilitated by new technology and state support, has been very successful in increasing food supplies to ...
Read moreThe effects of various environmental factors on the ditch bank vegetation in peat areas in the western Netherlands were studied to find the best manag...
Read moreFarming for Nature is aimed at integrating nature and agriculture by means of an extensive farming system (nature-oriented farm). The farmer becomes s...
Read moreThe West Midland meres face a critical ecological challenge due to elevated phosphorus (P) concentrations resulting from diffuse and point nutrient po...
Read moreThis paper summarizes the main results of a research and development project for biodiversity in agricultural landscapes in Germany implemented in 201...
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