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Clarifying what species are being consumed at what times can improve our understanding of how anthropogenic change affects food web dynamics, with imp...
Read moreHaymeadows in the Yorkshire Dales and the North Pennines in N. England are normally grazed with cattle and sheep outside the 2-3 month summer period, ...
Read moreAccording to the range limit hypothesis, the distribution of many temperate species is restricted by a trade-off between their capacity to survive win...
Read moreGlobal warming can increase insect pest pressure by enhancing reproductive rates. Whether this translates into yield losses depends on phenological sy...
Read moreUrbanization is a growing threat to ecological communities and has become a leading cause of population extirpations in a wide range of taxa. Because ...
Read moreRaptors can thrive in cities where food supplies are abundant and seasonally stable. The availability of such resources may be linked to spatiotempora...
Read more1. Identifying and understanding status and trends in ecological indicators motivates continual monitoring over decades. Many programs rely on probabi...
Read moreThere is a growing appreciation for the value of collaborative research projects involving local Indigenous and visiting non-Indigenous researchers. E...
Read moreenThis link goes to a English sectiontlThis link goes to a English section The loss and degradation of forests and other ecosystems worldwide threaten...
Read moreThe relationships between the growth of individual plants and the availability of essential resources were explored using a spatially explicit simulat...
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