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Global declines in marine shellfish have resulted in widespread efforts to restore populations. Previous research has predominantly focused on substra...
Read moreMuch evidence supports the ecological and agronomic benefits of diversity, of both crops and environments, for building resilience and sustainability ...
Read moreShea Vitellaria paradoxa trees bear fruit and seeds of considerable economic, nutritional and cultural value in the African Sudano-Sahelian zone. In m...
Read moreFood security is increasingly becoming a priority for tropical countries. This has led to reconsideration of the need to find systems and practices of...
Read moreLinear landscape elements such as hedgerows and road verges have the potential to mitigate the adverse effects of habitat fragmentation and climate ch...
Read moreThe intensification of agriculture has resulted in the decline of many plant species of nutrient-poor wet grasslands. At some sites local populations ...
Read moreReinvasion pressure is the rate of new exotic recruitment following mature exotic removal and it can vary broadly among similarly invaded habitats. Re...
Read moreSeagrass restoration efforts are gaining momentum globally due to the recognition of historic losses and the vital role of seagrass habitats in addres...
Read moreThis study project aims to: (1) determine rates of biogeochemical cycling generated by primary producers (micro- and macroflora) in temporary wetlands...
Read morePlace names are an important but vanishing part of cultural diversity, and their relevance for environmental sciences is increasingly acknowledged. St...
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