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Even when we cannot eradicate an invasive species, we may be able to reduce its ecological impact. In Australia, a critically endangered predator, the...
Read moreThe availability, consumption and trade of bushmeat is highly variable across time and space. This paper examines how the bushmeat market in Napo, Ecu...
Read moreHabitat fragmentation, which involves habitat size reduction and isolation, is a major cause of biodiversity decline. However, interest in small isola...
Read moreRestoration of formerly species-rich wet heaths and matgrass swards has not always been successful. The constraints on this restoration process are no...
Read moreIn the face of the dramatic worldwide decline of farmland bird populations, the preservation of fallow fields is a conservation measure encouraged thr...
Read moreTop predators are seen as keystone species of ecosystems. Knowledge of their habitat requirements is important for their conservation and the stabilit...
Read moreThe significance of top-down regulation by carnivores is receiving increasing global recognition. As a consequence, key objectives in many programmes ...
Read moreElevated rates of anthropogenic impacts on land-use regimes have pushed terrestrial megafauna to the brink of extinction. Consequently, it is critical...
Read moreIn the context of marine species declines in data-limited regions, local ecological knowledge (LEK) is a valuable source of information on species eco...
Read moreThe fifth FAO Expert Advisory Panel for the Assessment of Proposals to Amend Appendices I and II of CITES Concerning Commercially-exploited Aquatic Sp...
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