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Agri-Environmental Schemes (AES) have been proposed to mitigate the impact of agriculture on both taxonomic and functional biodiversity. However, a be...

Sustainable food production requires agriculture to conserve biodiversity and facilitate ecosystem services to maintain productivity levels while redu...

Invasive species spread on natural ecosystems is one of the most important causes of biodiversity loss. To disentangle the invasive plant impact on co...

The course of succession following the set aside (land diversion) of farmland managed in different ways was studied at 6 sites throughout Sweden. The ...

Data on black grouse densities and breeding success were collected from five blocks of moorland in N. England and S. Scotland, each consisting of four...

Plant cover data collected at Varanasi, India, for 2 successive years in pastures at different grazing intensities were used to formulate a simulated ...

Studies on the botanical composition of 32 moorland sites were made during 1969-79. Changes in the cover of all vascular plants and in spp. number wer...

Active restoration strategies have been recommended to recover Neotropical savannas in abandoned lands, but no studies have investigated the trajector...

Forest management influences a variety of ecosystem structures and processes relevant to meso- and microclimatic regulation, but little research has b...

Describes an experiment in which three burns, preliminary slashing [cutting by machete 2-3 ft. above ground], and browsing by goats were combined betw...