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National planners and others in the international development community are looking to transform a rising demand for animal-source foods in many low- ...
Read moreMicrobe-based biocontrol applications hold the potential to become an efficient way to control plant pathogen disease outbreaks in the future. However...
Read moreTo document and halt biodiversity loss, monitoring, quantifying trends and assessing management and conservation strategies on wildlife populations an...
Read moreOpportunities for diversifying the management of weedy populations may be enhanced through accurate predictions of seedling emergence, because the tim...
Read moreAn increase in pesticide resistance in many pest species is promoting interest in biological control. Much remains to be learned about natural enemy i...
Read moreSustainable working landscapes are critical to the conservation of biodiversity in the American West and its cultures of rural ranching and forestry. ...
Read moreWe investigate the behavioural responses of resource users to policy interventions like sanctioned quotas and information provisioning. We do so in a ...
Read moreForests worldwide are under tremendous pressure - and so are the 1.6 billion forest dwellers who depend on these for their livelihoods. Forest and tre...
Read moreAgriculture's influence on humanity is a dichotomy of promise and peril. Research on the food-environment dilemma has highlighted the environmental co...
Read moreInvasive species and river infrastructure are major threats to freshwater biodiversity. These stressors are commonly considered in isolation, yet the ...
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