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After decades of economic success, Brazilian agriculture has social and environmental consequences that must be assumed as opportunities to start proc...
Read moreThis report defines nutrient neutrality and presents a number of principles that Natural England advices on any neutrality that relies on in an Approp...
Read moreThe contents of pollen traps on two hives in Midlothian, Scotland, were analysed for 3 seasons, and in the 4th season the study was extended to 4 hive...
Read moreDuring the past three decades, conservation and restoration biologists have increasingly recognized that ecological communities are likely to exhibit ...
Read moreThis presentation focuses on forest soil monitoring in the UK, highlighting efforts to assess soil health, carbon storage, and changes due to environm...
Read moreGlobal urbanisation reduces greenery and species richness (biodiversity) and limits opportunities for most children to gain experiences of nature. Dis...
Read moreA new, low-cost field instrument for determination of water levels, which records the highest and lowest levels attained between site visits, is descr...
Read moreThis chapter aims to enhance knowledge on basic interactions between old growth features, dead wood, forest management, and forest biodiversity as wel...
Read moreThe adapted Common Agricultural Policy started in 2015 with changes to direct income support for farmers. Only if sufficient 'greening' activities are...
Read moreCarabids are important biological control agents of weeds and other pests in agricultural fields. The carabid community is built upon direct and indir...
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