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In this article we analyse and discuss how organic farming can be understood, in general, as a means to contribute to the sustainable development of s...
Read moreDue to reductions in winter food resources, newly sown cereal seeds have become a key component of many bird species' diets, but these seeds are often...
Read morePiecemeal changes in land use might have cumulative effects on regional biodiversity. However, this hypothesis is difficult to test experimentally at ...
Read moreIncreasing heat and aridity in coming decades is expected to negatively impact tree growth and threaten forest sustainability in dry areas. Maintainin...
Read moreThe effects of anthropogenic disturbance upon the stability of wildlife communities depend on the heterogeneity and connectivity of habitat remnants o...
Read moreSalt marsh habitats support about 50% of the population of redshank breeding in Britain. Between 1985 and 1996, breeding densities declined by 23%. Th...
Read moreThis paper presents a comprehensive analysis and evaluation of scientific studies on public goods provided by organic farming in the following areas: ...
Read moreOne of the strategies for helping smallholder farmers cope with climate variability and change is the provision of climate services that better decisi...
Read moreBiodiversity indices are widely used to summarize changes in the distribution and abundance of multiple species and measure progress towards managemen...
Read moreDisease models typically focus on temporal dynamics of infection, while often neglecting environmental processes that determine host movement. In many...
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