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Biodiversity conservation of grasslands in the face of transformation and global climate change will depend mainly on rangelands because of insufficie...
Read moreConventional agriculture in the global north is typically characterized by large monocultures, commonly managed with high levels of pesticide or ferti...
Read moreMore sustainable and environmentally friendly agricultural practices, including ecological intensification, are needed to reduce biodiversity loss and...
Read moreApplying nutrient-rich agricultural by-products, such as fruit peels and pulp, to degraded land has been proposed as a strategy to overcome a number o...
Read moreTo be effective, the next generation of conservation practitioners and managers need to be critical thinkers with a deep understanding of how to make ...
Read moreIn South Africa, 472 species of phytophagous insects and mites on 121 species of crop and ornamental plants there were evaluated according to their pe...
Read moreThe relative importance of ecosystem services and disservices can change with landscape structure in a poorly understood way. We compare the impact of...
Read moreLand clearing for irrigated agriculture in the Sudan clay plains is urgently needed because the Roseires Dam is to be completed in 1967. Two different...
Read moreSavannas are characterized by water scarcity and degradation, making them highly vulnerable to increased uncertainties in water availability resulting...
Read moreField studies at Montmagny, Quebec showed that the use of hayfields (dominated by Medicago sativa, Trifolium pratense, Phleum pratense, Agropyron repe...
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