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Agriculture is highly vulnerable to climate change impacts, which has implications for food production and security. Agriculture could be more resilie...
Read moreThis paper summarize the evidence for insect declines in the UK, the drivers of trends, and interventions to support the recovery of insect population...
Read moreSeed of 4 ecotypes of Digitaria milanjiana with different dormancy characteristics related to climatic origin were exposed at the soil surface during ...
Read moreThe effect of root and shoot competition and the application of 300 kg molybdenized superphosphate plus 50 kg N/ha on the growth of green panic seedli...
Read moreA sward of perennial ryegrass cv. S23 grown during 1979-81 was treated on 20 April with 130 kg N/ha as ammonium nitrate doubly labelled with 15N, foll...
Read moreSoyabeans cv. Davis were grown in the field in open-top chambers ventilated with charcoal-filtered air, non-filtered air or non-filtered air to which ...
Read moreAn assumption of the quotient method, a risk assessment methodology, was tested by determining if demographic responses of Microtus canicaudus to 5 ap...
Read moreRecruitment, mortality, population flux and reproductive efficiency of Eupatorium odoratum was investigated in plant successions occurring after slash...
Read moreThis Info Brief summarizes the application of High Conservation Value (HCV) at the landscape level, which, together with the assessment of land-use/la...
Read moreDuring winter 1987-88 and 1988-89 in Quebec, food quality (protein, total non-structural carbohydrates (TNC) and phenolics) was much greater, and vari...
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