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Smallholder farms that transition to organic and biodiverse production are increasingly recognized as strongholds of agrobiodiversity, with emerging w...
Read moreHypericum perforatum, St John's wort, is an invasive perennial herb that is especially problematic on waste ground, roadsides, pastures and open woodl...
Read moreThis publication presents the annual report for 2018 of the Agroscope Stone Fruit Centre at Breitenhof, Swizerland, including the review of the Adviso...
Read moreMuch concern has been expressed about the sustainability of fuelwood harvesting in Africa. Most models predict that demand will outstrip supply within...
Read moreAgri-environment scheme (AES) interventions are a major avenue for habitat creation and restoration across Europe. To maximize benefits for biodiversi...
Read moreFollowing the endorsement of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradi...
Read moreEcologically sustainable forest management is being implemented to address the competing demands of timber production and conservation, but its effect...
Read morePollinating insects are critical to ecosystem stability and food security. Concerns about the impact of insect declines have therefore seen increased ...
Read moreLocated between Mozambique and Madagascar, the Union of the Comoros is one of the most poor countries of the world. Its very high dependence on the ag...
Read moreIncreasing degradation of ecological conditions in streams because of human activities has prompted widespread restoration attempts; however, the ecol...
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