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Marginal agricultural land, which in the UK refers to upland grazings in particular, is going to see changes in management driven by markets, subsidie...

Agriculture now constitutes 40-50% of terrestrial land use globally. By enhancing habitat suitability and connectivity, restoration within agricultura...

Community supported agriculture (CSA) is an alternative food network that aims to enable sustainable and just food production by bringing consumers an...

Fire-prone woodlands and savannas world-wide face management challenges resulting from fire exclusion and subsequent encroachment of fire-sensitive tr...

The success of grassland biodiversity restoration schemes is determined by many factors; as such their outcomes can be unpredictable. There is a need ...

Human alteration of the global environment is leading to a pervasive loss of biodiversity. Most studies evaluating human impacts on biodiversity occur...

Reforestation initiatives are underway across the world. However, we know relatively little about the ecological consequences of creating and restorin...

Domestic livestock grazing directly alters ground-level habitat but its effects on arboreal habitat are poorly known. Similarly, the response to grazi...

Given that approximately one-quarter of grasslands worldwide have been converted to agriculture, understanding the consequences of agricultural conver...

Streams and riparian zones are highly heterogeneous ecosystems. Their high biodiversity is promoted by variable flow velocities and water depths, stro...