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The expansion of tropical agriculture is a major driver of the extinction crisis. A key question is whether biodiversity losses can be minimized by re...
Read moreThe interactions of the tetranychid Mononychellus tanajoa and cassava under West African weather and soil conditions were examined using a simulation ...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreA theoretical model of winter survival dynamics of Meloidogyne spp. (Jeger & Starr 1985) was extended to incorporate the loss of egg viability and...
Read moreLeptocorisa oratorius, which feeds on the panicle of rice, is a major target for insecticide applications by farmers in Indonesia. The management of t...
Read moreRocky environments host rich levels of biodiversity and provide vital habitat for specialised organisms, range-restricted species and a broad range of...
Read moreWhere agriculture expands into tropical and subtropical forests, social-ecological impacts are typically strong. However, where and how frontier devel...
Read moreAutumn-sown barley in NE Scotland grazed by pink-footed geese (Anser brachyrhynchus) and greylag geese (A. anser) was reduced in height and retarded i...
Read moreThe contribution of seed reproduction to population growth of S. halepense was studied on an 80-ha maize field in Rojas province, Buenos Aires during ...
Read moreGreylag and pink-footed geese fed together around Loch Leven, Kinross, at a rate equivalent to 0.54 and 0.39 geese/ha day during 2 successive winters....
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