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The simplification of agricultural landscapes through the increase in cropped area has caused the loss of habitats for many species that fulfil import...
Read moreUngulates have reached such high densities in some natural ecosystems that culling is frequently used to reduce their impacts on vegetation. However, ...
Read moreMany savannas are experiencing increased cover of trees and shrubs, resulting in reduced herbaceous productivity, shifts in savanna functional structu...
Read moreTwo interrelated experiments at Basel on the effect of root herbivory by the moth Agapeta zoegana on C. maculosa, under various competitive environmen...
Read moreShrubland ecosystems are often inherently flammable due to a canopy structure favourable for fire propagation. At the same time, the fuel bed is not s...
Read moreLight-demanding trees and thorny shrubs in temperate plant communities may reflect adaptations to now-extinct large grazers, such as aurochs and tarpa...
Read moreAnimals concentrate key nutrients in their bodies. In fenced wildlife reserves where nutrient input and/or retention is low, the off-site removal of a...
Read moreManaging agricultural environments in a way that maximises the provision of multiple ecosystem services is a significant challenge in the development ...
Read moreTropical agroforests are diverse systems where several predator groups shape animal communities and plant-arthropod interactions. Ants, birds and bats...
Read moreThe density of large herbivores is a major driver of forest ecosystem structure and function in conjunction with episodic disturbances, especially in ...
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