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To evaluate the potential effects of genetically engineered (transgenic) plants on soil ecosystems, litter bags containing leaves of non-engineered (p...

An increase in the abundance of nematodes, rotifers and tardigrades in a pine forest soil during the second year after clear-cutting coincided with in...

Swards were obtained in 1978-9 by sowing one or more of the following spp.: Agrostis stolonifera, A. tenuis [A. capillaris], Festuca rubra, Holcus lan...

Collembola and Acarina populations were sampled over two years from sites fertilized with three levels of superphosphate (0, 190, 380 kg ha-1yr-1) and...

Dry matter digestibility is a critical component of herbage nutritive value, a major service delivered by grasslands. The aim of this study was to tes...

Manipulating plant functional diversity to improve agroecosystem multifunctionality is a central challenge of agricultural systems world-wide. In coco...

Variable growth of Larix leptolepis [L. kaempferi] (Japanese larch) has been observed on restored opencast coal workings in South Wales, UK. A study o...

Nutritional contents of preferred and alternative forage species at La Pérouse Bay, Manitoba were determined, and these values were compared with the ...

Efficient resource use is a key factor for sustainable production and a necessity for meeting future global food demands. However, the factors that co...

Retention of crop biomass is widely recommended to improve soil organic carbon (SOC). However, the magnitude of contribution of above-ground residues ...